Tender Perennial Herbs

Explore the Fragrant World of Tender Perennial Herbs:

Welcome to the tender perennial herb showcase, where we embark on a delightful journey into the captivating realm of aromatic plants that thrive in the warmth of spring and summer, yet remain delicate in colder climates. In this feature, we will introduce you to a variety of extraordinary herbs, including Lemon Verbena, Lemongrass, Pineapple Sage, Stevia, French Tarragon, and more.

Lemon Verbena - Aloysia citrodora
Lemon Verbena, also known as Lemon Bee brush, is a tender perennial herb celebrated for its delightful citrusy fragrance and a wide array of culinary and therapeutic uses. Native to South America, this elegant herb boasts slender, lance-shaped leaves that release an invigorating lemon scent when gently crushed.

Features:

Aroma: The intense lemon aroma of Lemon Verbena makes it a popular choice for infusing teas, simple syrups, desserts, and savory dishes.
Culinary Uses: Add a few fresh leaves to elevate your beverages, salads, and seafood dishes with a bright and zesty twist.
Therapeutic Properties: Lemon Verbena is believed to have calming and digestive benefits, often used in herbal teas and aromatherapy.
Growing Conditions: While native to warmer regions, Lemon Verbena can be grown in containers and protected during colder months in temperate climates.

Lemongrass - Cymbopogon citratus
An Exotic Grass with Citrus Aroma - Lemongrass, scientifically known as Cymbopogon citratus, is a tropical herb renowned for its distinctive lemony flavour and versatility in culinary and medicinal applications. This plant is widely used in Asian cuisines and traditional medicine for its unique blend of citrusy and earthy notes.

Features:

Flavour: Lemongrass is a staple in Southeast Asian cooking, imparting a tangy and refreshing taste to curries, soups, stir-fries, and beverages.
Health Benefits: Rich in essential oils and antioxidants, Lemongrass is believed to possess various health benefits, including easing digestion and promoting relaxation.
Aromatic Qualities: Its citrusy aroma makes it an excellent choice for adding depth to potpourris and natural air fresheners.
Cultivation: In cooler climates, Lemongrass can be grown in containers and moved indoors during winter or cultivated as an annual.

Pineapple Sage - Salvia elegans
Captivating Red Flowers with Pineapple Aroma - Pineapple Sage is an enchanting tender perennial herb with vibrant red flowers and pineapple-scented leaves. Hailing from Central America, this herb is not only visually striking but also adds a delightful fruity twist to culinary creations.

Features:

Floral Delight: Pineapple Sage's brilliant red flowers which you can suck the sweet nectar out and eat the flowers, hence attracting pollinators, making it a beautiful addition to any garden.
Sweet Infusions: Use the leaves to infuse beverages, desserts, fruit salads, and even savory dishes with a tropical pineapple flavour.

Stevia - Stevia rebaudiana
Nature's Sweetener - Stevia, often referred to as the natural sweetener, is a tender perennial herb known for its incredible sweetness without the calories. Native to South America, Stevia has gained popularity as an alternative to sugar.

Features:

Natural Sweetness: The small, sweet leaves of Stevia can be used fresh or dried to sweeten beverages and dishes without adding extra calories.
Growing Tips: Stevia thrives in well-draining soil and appreciates full sun, making it an excellent addition to herb gardens.

French Tarragon - Artemisia dracunculus var. sativa
Classic Culinary Herb - French Tarragon, a tender perennial herb with an anise-like flavour, is a staple in French cuisine. Its unique taste elevates various dishes, especially those featuring chicken, fish, and eggs.

Features:

Taste Sensation: French Tarragon brings a sweet and savory note to culinary creations, enhancing the flavour profile of numerous recipes.
Cultivation: This herb prefers well-draining soil and thrives in sunny locations, making it a versatile addition to both garden beds and containers.

French Tarragon is preferable to Russian Tarragon (Artemisia dracunculus var. inodora) as Russian tarragon has a milder flavour compared to French tarragon and lacks the characteristic anise note. It can be slightly bitter and is generally considered to be of inferior quality for culinary purposes.

Pineapple Mint - Mentha suaveolens 'Variegata'
Refreshing Mint with a Pineapple Twist - Pineapple Mint is a visually appealing and aromatic tender perennial herb with variegated leaves. As the name suggests, it delights the senses with a refreshing pineapple aroma.

Features:

Minty Pineapple: Use the leaves to make delicious teas, cocktails, fruit salads, and as a garnish for desserts.
Cultivation Tips: Pineapple Mint prefers partial shade and moist soil, making it an excellent choice for container gardening.

Ginger - Zingiber officinale
Versatile Spice with Tropical Roots - Though typically considered a tropical plant, Ginger can be grown as a tender perennial herb in cooler climates by providing it with proper care and protection.

Features:

Flavourful Rhizomes: Use the rhizomes in cooking, baking, making herbal teas, and crafting unique beverages.
Winter Precautions: In colder climates, bring container-grown Ginger indoors during the winter months.

Marjoram - Origanum majorana - Oregano - Origanum
Sweet and Savory Herb -Marjoram/Oregano is a tender perennial herb with a mild and pleasant flavour, is a popular addition to various cuisines worldwide.

Features:

Herbal Delight: Use Marjoram to season meat dishes, soups, sauces, and marinades, adding a touch of sweetness to your creations.

I hope this glimpse into the world of tender perennial herbs has sparked your curiosity and inspired you to embark on your gardening journey. These aromatic wonders, will not only add a burst of flavour to your dishes but also infuse your surroundings with a refreshing and uplifting aroma.

So, whether you are an aspiring chef, a herbal enthusiast, or a lover of fragrant greenery, don't miss the chance to include these wonderful plants in your garden.